Andy L. brought Mexican cornbread to potluck three weeks ago. It was not a plain old Mexican cornbread with jalapenos and corn. Stuffed it was! Every bite had lots of jalapenos, kernel corn, cooked burger meat and GREEN BEANS!! Very healthy, so easy to make for dinner on a busy weekday and a meal on it's own!!
Kim N. and I found the handwritten recipe by Susan (Andy's wife) so cute so I'm posting it here. Just follow the instructions on the box of cornbread mix, add the rest of the ingredients and bake at 350 F!