After church this weekend, the temperature outside was 113 F---so HOT! On my way out, Barbara commented, "Sure need one of those watermelon pops you made last time". So I'm posting this one-ingredient, super easy, watermelon popsicles that kids and grown-ups will enjoy. All you need is to cut the watermelon (seedless is best) into wedges (make sure the rind is on), insert a popsicle stick into each and freeze. That's it! No mess. Here's your anytime frozen fruit pop--easy peasy!
